Saturday, May 11, 2013

Shredded Pork, Beansprouts, Yellow Chive Chow Mein

Ingredients
- 1/2 lb pork, slivered
- 2 cups bean sprouts
- 2 cups yellow chives - 3 inches
- 1 package egg noodle

Marinade
- 1 tsp soy sauce
- 1 tsp dark soy sauce
- 1/2 tsp salt
- 1/2 tsp sugar

Sauce
- 1 cup chicken broth
- 1 tbsp oyster sauce
- 1 tsp sesame oil
- white pepper
- salt
- cornstarch slurry

Directions
1. Marinate pork in marinade for 10 minutes
2. Boil noodles for 30 seconds then drain well
3. Fry pork in oil (half done), then remove
4. Fry noodles in oil (optional), then remove
5. Add pork and beansprouts to pan. Add sauce and thicken with cornstarch slurry. Stir until thick. Add yellow chives last. Pour sauce over noodles